Quality

Raw material is the key issue for the quality of finished products. Vipafood takes the precaution step in quality assurance by making suppliers fully understand the quality levels we require for the strict markets. We strictly control and check chemicals of raw material from origin.

The transport to the plant is professional carried out to ensure the freshness of raw material

Vipafood produces and controls products under HACCP standard. Inspection and monitoring take place at every stage of production from receiving raw material, preliminary treatment, assortment, frozen, packing to preservation. This assures our products are qualified for safe and qualitative requirementWe improve technology and utilize appropriate equipment in production process for variety of products required by our customers.

Our finished products are stored in well-equipped cold storage warehouse to avoid the damage to goods

The loading stage for shipment is performed by skilled workers and strictly controlled to keep the good condition of finished products when they are delivered to the hand of customers. This final step contributes to the world-class quality of our products to complete customer satisfaction all the time